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New York's Finest Bakery proudly presents a pack of 4 half loaves (16 oz each) of their authentic pre-sliced Dark Rye Jewish Rye Bread. This bread is the foundation for a great-tasting sandwich, being the bread of choice for many famous delis and sandwich shops in New York City.
In addition to its role as the perfect bread for sandwiches, this Jewish Rye Bread also serves as the ideal accompaniment to any meal. Crafted using all-natural, sugar-free ingredients in one of New York's finest bakeries, this bread is made from scratch with dark rye flour, wheat flour, salt, sourdough starter, and water.
The unique recipe and meticulous baking process ensure that this Jewish Rye Bread offers an unparalleled flavor and texture. Customers can rest assured that they are enjoying a genuinely authentic product, made with care and attention to detail.
To maintain the freshness and quality of this bread, it is recommended to keep it refrigerated and consume it within 30 days. Any portion that cannot be used within this timeframe should be frozen for longer-term storage.
With its rich, robust flavor and soft, pillowy texture, this Dark Rye Jewish Rye Bread from New York's Finest Bakery is the perfect choice for creating delectable sandwiches or pairing with a wide range of meals. Whether you're a deli aficionado or simply appreciate the art of fine bread-making, this product is sure to impress and delight.
Don't settle for anything less than the best when it comes to your bread. Choose the authentic, high-quality Dark Rye Jewish Rye Bread from New York's Finest Bakery and elevate your culinary experiences to new heights.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
item_weight | ‎1 Pounds | ||||
manufacturer | ‎Gourmet Market | ||||
country_of_origin | ‎USA | ||||
best_sellers_rank | #129,081 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #26 in Rye Sandwich Bread | ||||
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